Have you read The Peanut Allergy Epidemic by historian Heather Fraser? She begins by asking us why the peanut allergy epidemic is only found in Western cultures, where at least 4 million people experience the mysterious phenomenon, yet there are virtually no reported cases in India, where peanuts just so happen to be the main ingredient in most baby food products. Consider this: one century ago, you couldn’t find anyone allergic to peanuts, but now it’s commonplace for parents to send EpiPens to school for the teacher and nurse to keep near to their children, just in case someone so much as opens a snack in the room that contains peanuts, or even if someone opens a food product that was so much as manufactured in „a facility that processes peanuts.“ What’s wrong with the human body that it would go into anaphylactic shock from a seemingly harmless food ingredient that couldn’t harm a soul a hundred years ago? Today, peanuts cause the most common severe food allergy reactions, and

Quelle: Severe Childhood Allergies To Peanuts, Eggs and Dairy Directly Linked To ‘Trace’ Ingredients in Common Vaccines | World Truth.TV